Gebruder Simon Riesling Sekt Brut 2023 012626OFFER direct pressed and fermented naturally

direct pressed and fermented naturally before aging for 1 year thereafter all in amphora

and a touch of honeyed spice

This Islay Scotch has all the depth and complexity that comes with being an Islay Scotch minus the smokey peaty character

and honeycomb

60% Pinot Meunier

Gebruder Simon Riesling Sekt Brut 2023 012626OFFER direct pressed and fermented naturallyProof that the Mosel doesn't only do still Riesling. Gebruder Simon turns out a genuinely serious sparkling Sekt made entirely from Riesling, fermented in the bottle the same way Champagne is, and finished with a touch of Eiswein for dosage. The Mosel's slate soils show up loud and clear: this is a crisp, mineral driven bubbly with citrus zest, green apple and that telltale flinty, stony edge. It's lively, bracing and a fraction of the price of