2021 Joiseph Blaufrankisch Rose 'Rosatant', Burgenland, Austria M. Antonio de la Riva But it didn’t really give

But it didn’t really give the wine what we wanted

it’s pressed gently and put into used barriques for one year on the full lees without batonage

Making of: A very long and gentle pressing was applied to the whole cluster fruit and juice was settled

Rias Baixas

Bordeaux IGP

2021 Joiseph Blaufrankisch Rose 'Rosatant', Burgenland, Austria M. Antonio de la Riva But it didn’t really giveJoiseph; a new ish estate founded in 2015 by three friends (Luka Zeichmann, Richard Artner and Xandl Kagl). It started with a tiny vineyard in the village of Jois (thus the name, a playful personification of the village). Joiseph has grown quietly, slowly, and it has quietly become the talk of Burgenland. They produced only miniscule amounts of wine in 2015 (with only about a hectare under vine); it was mostly drank by other Austrian winemakers and